Things I Learned From Betty Lou - You Need a Hot Skillet

This is a new thing - we will see where it goes.

Nanny made cornbread almost every day for years. She slowed down when she got older, but I remember every day the butter beans and cornbread.  She would let me help and she would teach me how to make whatever she was making. Cornbread was no exception. Her first rule for the best cornbread?  You have to start with a really hot skillet. The batter won't rise as well if the skillet is cold. 

What's your spiritual connect with this?  Don't wait until you get to church to get fired up.  Get hot BEFORE you get to church and church will take on a whole new meaning. Understanding will be deeper and you will go higher...just like the cornbread.